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The Moutai Artisan Gelato, hand made locally in Australia, is the most prestigious experience exclusively for the Australian market.
Moutai is made from sorghum, one of healthiest ancient grains, grown within a mere 15 square kilometres in the town of Moutai. The traditional crafting process, which takes place over a minimum of five years, creates the incomparable flavour of Moutai – unique, complex, and intense. This enables Moutai, the most mysterious of spirit in the world, to offer endless possibilities for food pairings and creative ways of consumption. The Moutai Artisan Gelato is the most prestigious experience exclusively for the Australian market.
Fused with the most popular Flying Fairy range, Moutai Artisan Gelato is a wonderful combination of definitive Jiang aroma of baijiu and rich Australian milk flavours, providing an unforgettable ‘East meets West’ experience on the palate.
To support the local business and provide a top-notch experience reflecting the premium standard of Moutai, we have chosen to partner with the Sydney gelato maker Cow & the Moon, who has won numerous international awards, to ensure that what we serve is handcrafted, of the highest quality and excellence.
Moutai Artisan Gelato is currently only available to our VIP customers at Moutai events in Australia. Please contact us for news of upcoming events.
Moutai is made from sorghum, one of healthiest ancient grains, grown within a mere 15 square kilometres in the town of Moutai. The traditional crafting process, which takes place over a minimum of five years, creates the incomparable flavour of Moutai – unique, complex, and intense. This enables Moutai, the most mysterious of spirit in the world, to offer endless possibilities for food pairings and creative ways of consumption. The Moutai Artisan Gelato is the most prestigious experience exclusively for the Australian market.
Fused with the most popular Flying Fairy range, Moutai Artisan Gelato is a wonderful combination of definitive Jiang aroma of baijiu and rich Australian milk flavours, providing an unforgettable ‘East meets West’ experience on the palate.
To support the local business and provide a top-notch experience reflecting the premium standard of Moutai, we have chosen to partner with the Sydney gelato maker Cow & the Moon, who has won numerous international awards, to ensure that what we serve is handcrafted, of the highest quality and excellence.
Moutai Artisan Gelato is currently only available to our VIP customers at Moutai events in Australia. Please contact us for news of upcoming events.
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